Sweetness made to measure
In addition to our sugar beet syrup, we offer a wide range of syrup varieties for the food processing industry. These are available in a neutral sweet taste or flavoured and coloured. We can supply Grafschafter industrial products in any conventional pack size, from small packs to tanker loads.
Sugar Beet Syrup: Our classic Product
Dark and intense syrups like our sugar beet syrup are used mainly to manufacture dark-coloured baked goods (wholemeal bread and gingerbreads) and dark gourmet dressings and dips. In recent years, it has also been used primarily for the production of grill- and barbecue sauces.
Sugar Syrups: Our Standards
Colourless, neutral syrups like invert sugar syrup or mixtures can be used to sweeten drinks/liqueurs, dessert sauces, cereals and pastry goods. We are able to deliver such Syrups in different viscosity and sugar spectrum. We would be happy to create unique, client-specific recipes for you.
Special Syrup: Our Specialties
These are our brown sugar syrups with different colour and taste intensities. They are mainly used in the production of pastries and confectionery.
Grafschafter Heller Sirup: Fine syrup with a neutral, sweet aroma
Grafschafter Karamell: Gold-clear syrup with a mildly sweet caramel taste
New Grafschafter Zauberformel: Brown syrup with a malty-sweet taste and a mild caramel taste
- Printen- /Kandissirup: Used to manufacture Printen (German specialty) and Gingerbread
We are always happy to advise you! Please send us your request via E-Mail and we will contact you as soon as possible.